Organic pasta HIPP in tomato sauce with veal, from 12 months, 220 g or Organic FUSILLI pasta with gluten SALL.GLUT., 250 g?
Healthier
Organic pasta HIPP in tomato sauce with veal, from 12 months, 220 g
A
96
Organic FUSILLI pasta with gluten SALL.GLUT., 250 g
B
71
Organic pasta HIPP in tomato sauce with veal, from 12 months, 220 g
A
96
Organic FUSILLI pasta with gluten SALL.GLUT., 250 g
B
71
Per 100 g / 100 ml
| Energy | 70 kcal | 343 kcal |
|---|---|---|
| Fat | 3,1 g | 1,5 g |
| of which saturates | 0,4 g | 0,4 g |
| Carbohydrate | 7,3 g | 75 g |
| of which sugars | 1 g | 0 g |
| Protein | 2,9 g | 6,3 g |
| Salt | 0,3 g | 0 g |
Figures from the product labels. Green is the better value.
