Plant-Based Edible Ice Cream VALSOIA, Salty Caramel Flavor, 300 g or Salty Caramel Flavor Wafers SELGA, 180 g?

Healthier Plant-Based Edible Ice Cream VALSOIA, Salty Caramel Flavor, 300 g Plant-Based Edible Ice Cream VALSOIA, Salty Caramel Flavor, 300 g E 4 Salty Caramel Flavor Wafers SELGA, 180 g Salty Caramel Flavor Wafers SELGA, 180 g E 0

Per 100 g / 100 ml

Energy 318 kcal 518 kcal
Fat 16 g 26 g
of which saturates 12 g 13 g
Carbohydrate 30 g 64 g
of which sugars 26 g 27 g
Protein 1,7 g 6 g
Salt 0,2 g 0,6 g

Figures from the product labels. Green is the better value.

Plant-Based Edible Ice Cream VALSOIA, Salty Caramel Flavor, 300 g
E
Plant-Based Edible Ice Cream VALSOIA, Salty Caramel Flavor, 300 g
318 kcal Fat 16 g Carbs 30 g Prot. 1,7 g
Sat. fat 12 g Sugars 26 g
300 g
Salty Caramel Flavor Wafers SELGA, 180 g
E
Salty Caramel Flavor Wafers SELGA, 180 g
518 kcal Fat 26 g Carbs 64 g Prot. 6 g
Sat. fat 13 g Sugars 27 g
180 g