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Substances regulating stickiness

Additive 1 product

Substances regulating stickiness is a food additive. Below are all the products whose label lists it, ordered just like the other lists.

Usually together with

palm fat 1 yellow beeswax 1 white beeswax 1 black currant 1 licorice root extract 1 talc 1 spirulina 1 fruit and vegetable concentrates 1 acid 1 sodium bicarbonate 1 apple 1 glazing agents 1
Chewy candies MAOAM KRACHER, 200 g
E
Chewy candies MAOAM KRACHER, 200 g
408 kcal Fat 5,1 g Carbs 90 g Prot. 0,7 g
Sat. fat 2,5 g Sugars 70 g
200 g
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