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Egg lysozyme

Additive 2 products

Egg lysozyme is a food additive. Below are all the products whose label lists it, ordered just like the other lists.

Usually together with

salt 3 rennet 2 ascorbic acid 2 milk ferments 1 unpasteurized sheep milk 1 granulated broth 1 black garlic paste 1 black truffle paste 1 black truffle flavoring 1 boletus 1 anchovy paste 1 brown sugar 1
Sheep cheese CIUDAD DE SANSUENA LACTEAS ZAMORO
D
Sheep cheese CIUDAD DE SANSUENA LACTEAS ZAMORO
451 kcal Fat 41 g Carbs 1 g Prot. 23 g
Sat. fat 30 g Sugars 0,5 g
Pesto sauce SALLING, 200g
D
Pesto sauce SALLING, 200g
557 kcal Fat 58 g Carbs 1,9 g Prot. 6,8 g
Sat. fat 6 g Sugars 0,6 g
200 g
All ingredients →