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Culture of ferments

Ingredient 2 products

Every product that contains Culture of ferments – ordered from the healthiest, the same way the collection lists are.

Usually together with

salt 2 enzyme 1 cow milk 1 pasteurized cow milk 1 benzoic acid 1 microbiological slug enzyme 1

C

Hard cheese ENTERMONT GRUYERE, 47%, 200 g

396 kcal Fat 32 g Carbs 0,5 g Prot. 27 g

Sat. fat 21 g Sugars 0,5 g

200 g

D

Cheese LANDANA 1000 days aged, 180 g

472 kcal Fat 38,8 g Carbs 0 g Prot. 30,8 g

Sat. fat 27,9 g Sugars 0 g

180 g

All ingredients →