Yogurt A2, lactose-free with vitamins, 2.5%, 180 g

Yogurt A2, lactose-free with vitamins, 2.5%, 180 g

180 g
B 75 Good
50 kcal · 100 g · 1 pack (180 g) ≈ 90 kcal

Healthier picks of the same kind

Yogurt SALLING SKYR, 0.2% fat, 1 kg 40 kcal · 100 g 20% fewer kcal Compare → A 79
All: yogurt
100 g and 180 g
Nutrition taken from open internet sources, not from the store label.
50kcal
209 kJ / 50 kcal
Whole pack (180 g)
90 kcal
Fat
2,5 g
40% of energy
Carbohydrates
5 g
35% of energy
Proteins
3,5 g
25% of energy
Nutrition per 100 g and per 180 g pack
Nutrient 100 g 180 g
Energy 209 kJ / 50 kcal
90 kcal
5% RI
Fat 2.5 g
4.5 g
6% RI
of which saturates 1.5 g
2.7 g
14% RI
Carbohydrate 5 g
9 g
3% RI
of which sugars 4 g
7.2 g
8% RI
Protein 3.5 g
6.3 g
13% RI
Salt 0.1 g
0.2 g
3% RI

RI – reference intake for an adult (2000 kcal).

Estimated from the ingredients (AI), not the label · 2026-10

B 75
Good
75 out of 100 · Judged as: food
Lowers the score
  • Sugars −1
  • Saturates −1
Raises the score
  • Protein +1
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

7.0 g
Protein / 100 kcal
80%
Sugar of carbs
60%
Saturated of fat
How many calories are in Yogurt A2, lactose-free with vitamins, 2.5%, 180 g?
100 g – 50 kcal. 1 pack (180 g) ≈ 90 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 3,5 g, fat 2,5 g, carbohydrate 5 g.
Is Yogurt A2, lactose-free with vitamins, 2.5%, 180 g a healthy choice?
Health grade B (75 of 100), from its sugar, saturated fat, salt, fibre and protein.

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Nutrition

Per 100 g / ml.

Ingredients

Added by a community member · 2026-07-30

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