Yellow bell peppers

Yellow bell peppers

1 kg
All: Yellow bell
100 g and 1 kg
Nutrition taken from open internet sources, not from the store label.
27kcal
113 kJ / 27 kcal
Whole pack (1 kg)
270 kcal
Fat
0,2 g
6% of energy
Carbohydrates
6 g
81% of energy
Proteins
1 g
13% of energy
Nutrition per 100 g and per 1 kg pack
Nutrient 100 g 1 kg
Energy 113 kJ / 27 kcal
270 kcal
14% RI
Fat 0.2 g
2 g
3% RI
of which saturates 0 g
0 g
0% RI
Carbohydrate 6 g
60 g
23% RI
of which sugars 4.2 g
42 g
47% RI
Protein 1 g
10 g
20% RI
Salt 0 g
0 g
0% RI

RI – reference intake for an adult (2000 kcal).

Estimated from the ingredients (AI), not the label · 2026-10

A 93
Excellent
93 out of 100 · Judged as: food
Lowers the score
  • Sugars −1
Raises the score
  • Fruit, vegetables, nuts +5
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

3.7 g
Protein / 100 kcal
70%
Sugar of carbs
0%
Saturated of fat
How many calories are in Yellow bell peppers?
100 g – 27 kcal. 1 pack (1 kg) ≈ 270 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 1 g, fat 0,2 g, carbohydrate 6 g.
Is Yellow bell peppers a healthy choice?
Health grade A (93 of 100), from its sugar, saturated fat, salt, fibre and protein.

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Nutrition

Per 100 g / ml.

Ingredients

Added by a community member · 2026-07-14

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