Whole grain rice cakes without salt, organic

Whole grain rice cakes without salt, organic

130 g
B 75 Good Lowers the score: Energy Raises the score: Protein
389 kcal · 100 g · 1 pack (130 g) ≈ 506 kcal

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All: Whole grain
100 g and 130 g
389kcal
1650 kJ / 389 kcal
Whole pack (130 g)
506 kcal
Fat
3 g
7% of energy
Carbohydrates
81 g
85% of energy
Proteins
7,9 g
8% of energy
Nutrition per 100 g and per 130 g pack
Nutrient 100 g 130 g
Energy 1650 kJ / 389 kcal
506 kcal
25% RI
Fat 3 g
3.9 g
6% RI
of which saturates 0.6 g
0.8 g
4% RI
Carbohydrate 81 g
105 g
41% RI
of which sugars 0.9 g
1.2 g
1% RI
Protein 7.9 g
10 g
21% RI
Fibre 3.4 g
4.4 g
Salt 0.01 g
0 g
0% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

B 75
Good
75 out of 100 · Judged as: food
Lowers the score
  • Energy −4
Raises the score
  • Protein +3
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

2.0 g
Protein / 100 kcal
1%
Sugar of carbs
20%
Saturated of fat
Largest share first

1 ingredient · No additives

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How many calories are in Whole grain rice cakes without salt, organic?
100 g – 389 kcal. 1 pack (130 g) ≈ 506 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 7,9 g, fat 3 g, carbohydrate 81 g.
Is Whole grain rice cakes without salt, organic a healthy choice?
Health grade B (75 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-09-19

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