Organic vegetable, rice and chickpea puree from 8 months, 220 g

Organic vegetable, rice and chickpea puree from 8 months, 220 g

220 g
A 93 Excellent Raises the score: Fruit, vegetables, nuts
80 kcal · 100 g · 1 pack (220 g) ≈ 176 kcal

Healthier picks of the same kind

All: Organic vegetable
100 g and 220 g
Nutrition taken from open internet sources, not from the store label.
80kcal
335 kJ / 80 kcal
Whole pack (220 g)
176 kcal
Fat
2,6 g
53% of energy
Carbohydrates
2,8 g
26% of energy
Proteins
2,3 g
21% of energy
Nutrition per 100 g and per 220 g pack
Nutrient 100 g 220 g
Energy 335 kJ / 80 kcal
176 kcal
9% RI
Fat 2.6 g
5.7 g
8% RI
of which saturates 1.3 g
2.9 g
14% RI
Carbohydrate 2.82 g
6.2 g
2% RI
of which sugars 2 g
4.4 g
5% RI
Protein 2.3 g
5.1 g
10% RI
Salt 0.05 g
0.1 g
2% RI

RI – reference intake for an adult (2000 kcal).

Estimated from the ingredients (AI), not the label · 2026-10

A 93
Excellent
93 out of 100 · Judged as: food
Lowers the score
  • Saturates −1
Raises the score
  • Fruit, vegetables, nuts +5
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

2.9 g
Protein / 100 kcal
71%
Sugar of carbs
50%
Saturated of fat
Largest share first

10 ingredients · No additives

Tap an ingredient to see every product that contains it.

How many calories are in Organic vegetable, rice and chickpea puree from 8 months, 220 g?
100 g – 80 kcal. 1 pack (220 g) ≈ 176 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 2,3 g, fat 2,6 g, carbohydrate 2,8 g.
Is Organic vegetable, rice and chickpea puree from 8 months, 220 g a healthy choice?
Health grade A (93 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-12

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