Mold cheese with roasted pumpkin seeds TUREK CAMEMBERT, 60%, 120 g
356 kcal · 100 g
more fruit & veg
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C
43
Mold cheese GORGONZOLA with truffles, 48% fat, 1 kg
310 kcal · 100 g
13% fewer kcal
less salt
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D
36
Moldy goat cheese CHAVROUX PUR CHEVRE, 150 g
319 kcal · 100 g
11% fewer kcal
less salt
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D
36
Blue mold processed cheese MEMEL BLUE, 40% fat, 140 g
228 kcal · 100 g
36% fewer kcal
less saturated fat
Compare →
D
36
| Nutrient | 100 g | 120 g |
|---|---|---|
| Energy | 1476 kJ/ 357 kcal |
428 kcal
21% RI
|
| Fat | 32 g |
38 g
55% RI
|
| of which saturates | 20.4 g |
24 g
122% RI
|
| Carbohydrate | 0.2 g |
0.2 g
0% RI
|
| of which sugars | 0.2 g |
0.2 g
0% RI
|
| Protein | 17 g |
20 g
41% RI
|
| Salt | 1.7 g |
2 g
34% RI
|
RI – reference intake for an adult (2000 kcal).
From the product label · updated 2026-10
We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.
Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.
7 ingredients · 1 additive
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Added by a community member · 2026-08-15
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