Quick preparation lemon sauce HEAT & EAT, 230 ml
62 kcal · 100 g
91% fewer kcal
less saturated fat
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A
82
Sauce with dill and lemon FELIX, 335 ml
269 kcal · 100 g
59% fewer kcal
less saturated fat
Compare →
C
46
Dill and lemon sauce FELIX, 335 ml
269 kcal · 100 g
59% fewer kcal
less saturated fat
Compare →
C
46
Sauce with green lemons SANTA MARIA, 250 ml
426 kcal · 100 g
35% fewer kcal
less saturated fat
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D
39
| Nutrient | 100 g | 130 g |
|---|---|---|
| Energy | 2732 kJ/ 653 kcal |
849 kcal
42% RI
|
| Fat | 67 g |
87 g
124% RI
|
| of which saturates | 9.3 g |
12 g
60% RI
|
| Carbohydrate | 1.9 g |
2.5 g
1% RI
|
| of which sugars | 1.9 g |
2.5 g
3% RI
|
| Protein | 8 g |
10 g
21% RI
|
| Salt | 1.9 g |
2.5 g
41% RI
|
RI – reference intake for an adult (2000 kcal).
From the product label · updated 2026-10
We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.
Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.
15 ingredients · 4 additives
Tap an ingredient to see every product that contains it.
Added by a community member · 2026-07-30
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