Ice cream NYKŠTUKAS, strawberry flavor, lactose-free, 400 g

Ice cream NYKŠTUKAS, strawberry flavor, lactose-free, 400 g

400 g

Healthier picks of the same kind

Edible ice cream WELL DONE, vanilla flavor with protein, 250 g 148 kcal · 100 g 34% fewer kcal less saturated fat Compare → C 68
Ice cream KLASIKA, peach flavor with passion fruit glaze, 69 g 82 kcal · 100 g 63% fewer kcal less saturated fat Compare → C 68
All: ice cream
100 g and 400 g
224kcal
936 kJ / 224 kcal
Whole pack (400 g)
896 kcal
Fat
14 g
56% of energy
Carbohydrates
21,1 g
38% of energy
Proteins
3,5 g
6% of energy
Nutrition per 100 g and per 400 g pack
Nutrient 100 g 400 g
Energy 936 kJ / 224 kcal
896 kcal
45% RI
Fat 14 g
56 g
80% RI
of which saturates 8.4 g
34 g
168% RI
Carbohydrate 21.1 g
84 g
32% RI
of which sugars 14.7 g
59 g
65% RI
Protein 3.5 g
14 g
28% RI
Salt 0.09 g
0.4 g
6% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

D 29
Poor
29 out of 100 · Judged as: food
Lowers the score
  • Sugars −4
  • Energy −2
  • Saturates −8
Raises the score
  • Protein +1
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

1.6 g
Protein / 100 kcal
70%
Sugar of carbs
60%
Saturated of fat
How many calories are in Ice cream NYKŠTUKAS, strawberry flavor, lactose-free, 400 g?
100 g – 224 kcal. 1 pack (400 g) ≈ 896 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 3,5 g, fat 14 g, carbohydrate 21,1 g.
Is Ice cream NYKŠTUKAS, strawberry flavor, lactose-free, 400 g a healthy choice?
Health grade D (29 of 100), from its sugar, saturated fat, salt, fibre and protein.

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Nutrition

Per 100 g / ml.

Ingredients

Added by a community member · 2026-07-15

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