Hot smoked EKSTRA sausages SAMSONAS, a. r., 570 g

Hot smoked EKSTRA sausages SAMSONAS, a. r., 570 g

570 g

Healthier picks of the same kind

Hot smoked sausage 229 kcal · 100 g 27% fewer kcal less saturated fat Compare → D 25
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Hot smoked sausages LIETUVOS STANDARTAS, 400 g 235 kcal · 100 g 25% fewer kcal less saturated fat Compare → D 21
Hot smoked sausages, I r., GIMINIŲ, 800 g 235 kcal · 100 g 25% fewer kcal less saturated fat Compare → D 21
All: hot smoked sausage
100 g and 570 g
315kcal
1303 kJ / 315 kcal
Whole pack (570 g)
1796 kcal
Fat
28 g
80% of energy
Carbohydrates
0,7 g
1% of energy
Proteins
15 g
19% of energy
Nutrition per 100 g and per 570 g pack
Nutrient 100 g 570 g
Energy 1303 kJ / 315 kcal
1796 kcal
90% RI
Fat 28 g
160 g
228% RI
of which saturates 12 g
68 g
342% RI
Carbohydrate 0.7 g
4 g
2% RI
of which sugars 0.6 g
3.4 g
4% RI
Protein 15 g
86 g
171% RI
Salt 1.7 g
9.7 g
162% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

E 4
Very poor
4 out of 100 · Judged as: food
Lowers the score
  • Salt −8
  • Energy −3
  • Saturates −10
Raises the score
  • Protein +6
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

4.8 g
Protein / 100 kcal
86%
Sugar of carbs
43%
Saturated of fat
How many calories are in Hot smoked EKSTRA sausages SAMSONAS, a. r., 570 g?
100 g – 315 kcal. 1 pack (570 g) ≈ 1796 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 15 g, fat 28 g, carbohydrate 0,7 g.
Is Hot smoked EKSTRA sausages SAMSONAS, a. r., 570 g a healthy choice?
Health grade E (4 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-14

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