Frozen strawberries in chocolate BOUJEE, 140 g

Frozen strawberries in chocolate BOUJEE, 140 g

140 g

Healthier picks of the same kind

Lithuanian strawberries, packed, 450 g 32 kcal · 100 g 93% fewer kcal less saturated fat Compare → B 75
Lithuanian strawberries, 200 g 32 kcal · 100 g 93% fewer kcal less saturated fat Compare → B 75
Strawberries, 500 g 32 kcal · 100 g 93% fewer kcal less saturated fat Compare → B 75
Frozen strawberries without stems 29 kcal · 100 g 93% fewer kcal less saturated fat Compare → B 75
All: strawberry
100 g and 140 g
445kcal
1850 kJ/ 445 kcal
Whole pack (140 g)
623 kcal
Fat
33 g
66% of energy
Carbohydrates
33 g
30% of energy
Proteins
4,3 g
4% of energy
Nutrition per 100 g and per 140 g pack
Nutrient 100 g 140 g
Energy 1850 kJ/ 445 kcal
623 kcal
31% RI
Fat 33 g
46 g
66% RI
of which saturates 20 g
28 g
140% RI
Carbohydrate 33 g
46 g
18% RI
of which sugars 31 g
43 g
48% RI
Protein 4.3 g
6 g
12% RI
Salt 0.1 g
0.1 g
2% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

E 0
Very poor
0 out of 100 · Judged as: food
Lowers the score
  • Sugars −8
  • Energy −5
  • Saturates −10
Raises the score
  • Protein +1
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

1.0 g
Protein / 100 kcal
94%
Sugar of carbs
61%
Saturated of fat
How many calories are in Frozen strawberries in chocolate BOUJEE, 140 g?
100 g – 445 kcal. 1 pack (140 g) ≈ 623 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 4,3 g, fat 33 g, carbohydrate 33 g.
Is Frozen strawberries in chocolate BOUJEE, 140 g a healthy choice?
Health grade E (0 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-30

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