Dill
Healthier picks of the same kind
All: dill
| Nutrient | 100 g | 7 g |
|---|---|---|
| Energy | 1329 kJ / 315.6 kcal |
22 kcal
1% RI
|
| Fat | 4.36 g |
0.3 g
0% RI
|
| of which saturates | 0.23 g |
0 g
0% RI
|
| Carbohydrate | 42.2 g |
3 g
1% RI
|
| of which sugars | 0 g |
0 g
0% RI
|
| Protein | 19.96 g |
1.4 g
3% RI
|
| Salt | 0.52 g |
0 g
1% RI
|
RI – reference intake for an adult (2000 kcal).
From the product label · updated 2026-10
- Salt −2
- Energy −3
- Protein +7
How this is worked out
We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.
Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.
1 ingredient · No additives
Tap an ingredient to see every product that contains it.
Common questions
- How many calories are in Dill?
- 100 g – 316 kcal. 1 pack (7 g) ≈ 22 kcal.
- How much protein, fat and carbohydrate?
- Per 100 g: protein 20 g, fat 4,4 g, carbohydrate 42,2 g.
- Is Dill a healthy choice?
- Health grade A (86 of 100), from its sugar, saturated fat, salt, fibre and protein.
Added by a community member · 2026-08-09
Follow stebi.me
Label facts, in your feed every day
Where the sugar hides, which has the most protein, which yogurt is better – short comparisons worth saving.