Dark Chocolate Chips DR. OETKER for Baking, 100 g

Dark Chocolate Chips DR. OETKER for Baking, 100 g

100 g

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All: Dark Chocolate
100 g and 100 g
548kcal
2282 kJ / 548 kcal
Whole pack (100 g)
548 kcal
Fat
36 g
61% of energy
Carbohydrates
46 g
35% of energy
Proteins
5,1 g
4% of energy
Nutrition per 100 g and per 100 g pack
Nutrient 100 g 100 g
Energy 2282 kJ / 548 kcal
548 kcal
27% RI
Fat 36 g
36 g
51% RI
of which saturates 22 g
22 g
110% RI
Carbohydrate 46 g
46 g
18% RI
of which sugars 44 g
44 g
49% RI
Protein 5.1 g
5.1 g
10% RI
Salt 0.01 g
0 g
0% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

E 0
Very poor
0 out of 100 · Judged as: food
Lowers the score
  • Sugars −12
  • Energy −6
  • Saturates −10
Raises the score
  • Protein +2
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

0.9 g
Protein / 100 kcal
96%
Sugar of carbs
61%
Saturated of fat
Largest share first

5 ingredients · 1 additive

Tap an ingredient to see every product that contains it.

How many calories are in Dark Chocolate Chips DR. OETKER for Baking, 100 g?
100 g – 548 kcal. 1 pack (100 g) ≈ 548 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 5,1 g, fat 36 g, carbohydrate 46 g.
Is Dark Chocolate Chips DR. OETKER for Baking, 100 g a healthy choice?
Health grade E (0 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-07-17

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