Dairy gingerbread JAVINĖ, 250 g

Dairy gingerbread JAVINĖ, 250 g

250 g
D 18 Poor Lowers the score: Sugars Lowers the score: Energy
362 kcal · 100 g · 1 pack (250 g) ≈ 905 kcal

Healthier picks of the same kind

Gingerbread CLASSIC JDC, 200 g 381 kcal · 100 g more fruit & veg Compare → C 43
CLASSIC Gingerbread JDC, 200 g 382 kcal · 100 g more fruit & veg Compare → C 43
Gingerbread JDC COCONUT TONGUE, 250 g 373 kcal · 100 g more fruit & veg Compare → C 43
Gingerbread COCONUT TONGUES JDC, 250 g 373 kcal · 100 g more fruit & veg Compare → C 43
All: gingerbread
100 g and 250 g
362kcal
1512 kJ/ 362 kcal
Whole pack (250 g)
905 kcal
Fat
5,1 g
12% of energy
Carbohydrates
75,8 g
82% of energy
Proteins
5,7 g
6% of energy
Nutrition per 100 g and per 250 g pack
Nutrient 100 g 250 g
Energy 1512 kJ/ 362 kcal
905 kcal
45% RI
Fat 5.1 g
13 g
18% RI
of which saturates 1.9 g
4.8 g
24% RI
Carbohydrate 75.8 g
190 g
73% RI
of which sugars 41.8 g
105 g
116% RI
Protein 5.7 g
14 g
28% RI
Salt 0.1 g
0.3 g
4% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

D 18
Poor
18 out of 100 · Judged as: food
Lowers the score
  • Sugars −12
  • Energy −4
  • Saturates −1
Raises the score
  • Protein +2
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

1.6 g
Protein / 100 kcal
55%
Sugar of carbs
37%
Saturated of fat
How many calories are in Dairy gingerbread JAVINĖ, 250 g?
100 g – 362 kcal. 1 pack (250 g) ≈ 905 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 5,7 g, fat 5,1 g, carbohydrate 75,8 g.
Is Dairy gingerbread JAVINĖ, 250 g a healthy choice?
Health grade D (18 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-07-23

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