Cured Spanish sticks FUETEC ORIGINAL with mold, I r, 70 g

Cured Spanish sticks FUETEC ORIGINAL with mold, I r, 70 g

70 g

Healthier picks of the same kind

Cured Spanish sausage FUET SOLA in onion casing, unclassified, 150 g 433 kcal · 100 g more fruit & veg less salt Compare → E 11
Spanish cured sausage CHORIZO SARTA, I r., 200 g 372 kcal · 100 g 19% fewer kcal less saturated fat Compare → E 4
All: Cured Spanish
100 g and 70 g
459kcal
1907 kJ / 459 kcal
Whole pack (70 g)
321 kcal
Fat
36 g
71% of energy
Carbohydrates
3,5 g
3% of energy
Proteins
30,3 g
26% of energy
Nutrition per 100 g and per 70 g pack
Nutrient 100 g 70 g
Energy 1907 kJ / 459 kcal
321 kcal
16% RI
Fat 36 g
25 g
36% RI
of which saturates 12.6 g
8.8 g
44% RI
Carbohydrate 3.5 g
2.4 g
1% RI
of which sugars 2 g
1.4 g
2% RI
Protein 30.3 g
21 g
42% RI
Salt 5 g
3.5 g
58% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

E 0
Very poor
0 out of 100 · Judged as: food
Lowers the score
  • Salt −20
  • Energy −5
  • Saturates −10
Raises the score
  • Protein +7
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

6.6 g
Protein / 100 kcal
57%
Sugar of carbs
35%
Saturated of fat
How many calories are in Cured Spanish sticks FUETEC ORIGINAL with mold, I r, 70 g?
100 g – 459 kcal. 1 pack (70 g) ≈ 321 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 30,3 g, fat 36 g, carbohydrate 3,5 g.
Is Cured Spanish sticks FUETEC ORIGINAL with mold, I r, 70 g a healthy choice?
Health grade E (0 of 100), from its sugar, saturated fat, salt, fibre and protein.

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Nutrition

Per 100 g / ml.

Ingredients

Added by a community member · 2026-08-09

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