All: Caramel cake
100 g and 1 kg
426kcal
1763 kJ / 426 kcal
Whole pack (1 kg)
4260 kcal
Fat
22,7 g
48% of energy
Carbohydrates
51 g
47% of energy
Proteins
5 g
5% of energy
Nutrition per 100 g and per 1 kg pack
Nutrient 100 g 1 kg
Energy 1763 kJ / 426 kcal
4260 kcal
213% RI
Fat 22.7 g
227 g
324% RI
of which saturates 4.4 g
44 g
220% RI
Carbohydrate 51 g
510 g
196% RI
of which sugars 39.9 g
399 g
443% RI
Protein 5 g
50 g
100% RI
Salt 0.5 g
5 g
83% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

D 25
Poor
25 out of 100 · Judged as: food
Lowers the score
  • Salt −2
  • Sugars −11
  • Energy −5
  • Saturates −4
Raises the score
  • Protein +2
  • Fruit, vegetables, nuts +5
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

1.2 g
Protein / 100 kcal
78%
Sugar of carbs
19%
Saturated of fat
How many calories are in Caramel cake with hazelnuts, 1 kg?
100 g – 426 kcal. 1 pack (1 kg) ≈ 4260 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 5 g, fat 22,7 g, carbohydrate 51 g.
Is Caramel cake with hazelnuts, 1 kg a healthy choice?
Health grade D (25 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-16

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