Boiled milk sausages, PORMET, I grade, 520 g

Boiled milk sausages, PORMET, I grade, 520 g

520 g

Healthier picks of the same kind

Boiled BAJORŲ EXTRA milk sausages, I grade, 430 g 216 kcal · 100 g 19% fewer kcal Compare → D 21
All: boiled milk sausage
100 g and 520 g
266kcal
1100 kJ / 266 kcal
Whole pack (520 g)
1383 kcal
Fat
24 g
81% of energy
Carbohydrates
1,7 g
3% of energy
Proteins
11 g
16% of energy
Nutrition per 100 g and per 520 g pack
Nutrient 100 g 520 g
Energy 1100 kJ / 266 kcal
1383 kcal
69% RI
Fat 24 g
125 g
178% RI
of which saturates 8.9 g
46 g
231% RI
Carbohydrate 1.7 g
8.8 g
3% RI
of which sugars 0.3 g
1.6 g
2% RI
Protein 11 g
57 g
114% RI
Salt 1.4 g
7.3 g
121% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

D 18
Poor
18 out of 100 · Judged as: food
Lowers the score
  • Salt −6
  • Energy −3
  • Saturates −8
Raises the score
  • Protein +4
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

4.1 g
Protein / 100 kcal
18%
Sugar of carbs
37%
Saturated of fat
How many calories are in Boiled milk sausages, PORMET, I grade, 520 g?
100 g – 266 kcal. 1 pack (520 g) ≈ 1383 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 11 g, fat 24 g, carbohydrate 1,7 g.
Is Boiled milk sausages, PORMET, I grade, 520 g a healthy choice?
Health grade D (18 of 100), from its sugar, saturated fat, salt, fibre and protein.

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Nutrition

Per 100 g / ml.

Ingredients

Added by a community member · 2026-07-05

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