Beef broth MAGIC BROTH, 100 g

Beef broth MAGIC BROTH, 100 g

100 g

Healthier picks of the same kind

Liquid beef broth GALLINA BLANCA, 1 l 3 kcal · 100 g 99% fewer kcal less salt Compare → C 68
Beef broth, 750 ml 11 kcal · 100 g 97% fewer kcal less salt Compare → C 68
Beef broth MAGGI, 80 g 5 kcal · 100 g 98% fewer kcal less salt Compare → C 64
Organic beef broth NATUR COMPAGNIE (8 cubes), 96 g 7 kcal · 100 g 98% fewer kcal less salt Compare → C 61
All: beef broth
100 g and 100 g
333kcal
1392 kJ / 333 kcal
Whole pack (100 g)
333 kcal
Fat
1,8 g
5% of energy
Carbohydrates
8,7 g
10% of energy
Proteins
70,2 g
85% of energy
Nutrition per 100 g and per 100 g pack
Nutrient 100 g 100 g
Energy 1392 kJ / 333 kcal
333 kcal
17% RI
Fat 1.8 g
1.8 g
3% RI
of which saturates 0.5 g
0.5 g
3% RI
Carbohydrate 8.7 g
8.7 g
3% RI
of which sugars 4.7 g
4.7 g
5% RI
Protein 70.2 g
70 g
140% RI
Salt 3.5 g
3.5 g
58% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

E 0
Very poor
0 out of 100 · Judged as: food
Lowers the score
  • Salt −17
  • Sugars −1
  • Energy −4
Raises the score
  • Protein +7
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

21.1 g
Protein / 100 kcal
54%
Sugar of carbs
28%
Saturated of fat
Largest share first

9 ingredients · 1 additive

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How many calories are in Beef broth MAGIC BROTH, 100 g?
100 g – 333 kcal. 1 pack (100 g) ≈ 333 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 70,2 g, fat 1,8 g, carbohydrate 8,7 g.
Is Beef broth MAGIC BROTH, 100 g a healthy choice?
Health grade E (0 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-27

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