Baking margarine with butter EVESOL, 75% fat, 500 g

Baking margarine with butter EVESOL, 75% fat, 500 g

500 g
D 25 Poor Lowers the score: Saturates
648 kcal · 100 g · 1 tablespoon (15 g) ≈ 97 kcal

Healthier picks of the same kind

Margarine DELMA EXTRA, 39% fat, 450 g 347 kcal · 100 g 46% fewer kcal less saturated fat Compare → C 50
Margarine RAMA CLASSIC, 75% fat, 400 g 664 kcal · 100 g less saturated fat Compare → D 35
Margarine with salt DELMA, 39% fat, 450 g 346 kcal · 100 g 47% fewer kcal less saturated fat Compare → D 35
Margarine with butter PIENIŲ VASARA, 400 g 360 kcal · 100 g 44% fewer kcal less saturated fat Compare → D 30
All: margarine
100 g and 500 g
648kcal
2664 kJ / 648 kcal
Whole pack (500 g)
3240 kcal
Fat
72 g
100% of energy
Carbohydrates
0 g
0% of energy
Proteins
0 g
0% of energy
Nutrition per 100 g and per 500 g pack
Nutrient 100 g 500 g
Energy 2664 kJ / 648 kcal
3240 kcal
162% RI
Fat 72 g
360 g
514% RI
of which saturates 31 g
155 g
775% RI
Carbohydrate 0 g
0 g
0% RI
of which sugars 0 g
0 g
0% RI
Protein 0 g
0 g
0% RI
Salt 0,3 g
1.5 g
25% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

D 25
Poor
25 out of 100 · Judged as: oil or fat
Lowers the score
  • Salt −1
  • Saturates −6
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

0.0 g
Protein / 100 kcal
43%
Saturated of fat
Largest share first

10 ingredients · 6 additives

Tap an ingredient to see every product that contains it.

How many calories are in Baking margarine with butter EVESOL, 75% fat, 500 g?
100 g – 648 kcal. 1 tablespoon (15 g) ≈ 97 kcal. 1 pack (500 g) ≈ 3240 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 0 g, fat 72 g, carbohydrate 0 g.
Is Baking margarine with butter EVESOL, 75% fat, 500 g a healthy choice?
Health grade D (25 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-24

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