Healthier picks of the same kind

Smooth peanut butter ULDUKAS, 300 g 620 kcal · 100 g less saturated fat more fruit & veg Compare → A 82
Mild peanut butter WELL DONE, 300 g 620 kcal · 100 g less saturated fat more fruit & veg Compare → A 82
Crispy peanut butter WELL DONE, 300 g 620 kcal · 100 g less saturated fat more fruit & veg Compare → A 82
Crispy peanut butter ULDUKAS, 300 g 620 kcal · 100 g less saturated fat more fruit & veg Compare → A 82
All: peanut butter
100 g and 500 g
635kcal
2630 kJ / 635 kcal
Whole pack (500 g)
3175 kcal
Fat
52 g
76% of energy
Carbohydrates
10 g
6% of energy
Proteins
27 g
18% of energy
Nutrition per 100 g and per 500 g pack
Nutrient 100 g 500 g
Energy 2630 kJ / 635 kcal
3175 kcal
159% RI
Fat 52 g
260 g
371% RI
of which saturates 8.1 g
41 g
203% RI
Carbohydrate 10 g
50 g
19% RI
of which sugars 6 g
30 g
33% RI
Protein 27 g
135 g
270% RI
Fibre 7.3 g
37 g
Salt 0 g
0 g
0% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

D 21
Poor
21 out of 100 · Judged as: food
Lowers the score
  • Sugars −1
  • Energy −7
  • Saturates −8
Raises the score
  • Protein +7
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

4.3 g
Protein / 100 kcal
60%
Sugar of carbs
16%
Saturated of fat
Largest share first

1 ingredient · 1 additive

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How many calories are in ActivLab Peanut Butter Smooth 500g?
100 g – 635 kcal. 1 pack (500 g) ≈ 3175 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 27 g, fat 52 g, carbohydrate 10 g.
Is ActivLab Peanut Butter Smooth 500g a healthy choice?
Health grade D (21 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-04

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