Cured BERNŲ sausage with bacon BIOVELA, a.r., 200 g or Cured Spanish sausage FUET SOLA in onion casing, unclassified, 150 g?

Cured BERNŲ sausage with bacon BIOVELA, a.r., 200 g Cured BERNŲ sausage with bacon BIOVELA, a.r., 200 g E 0 Healthier Cured Spanish sausage FUET SOLA in onion casing, unclassified, 150 g Cured Spanish sausage FUET SOLA in onion casing, unclassified, 150 g E 11

Per 100 g / 100 ml

Energy 420 kcal 433 kcal
Fat 32,9 g 35 g
of which saturates 7 g 13 g
Carbohydrate 3,3 g 2,6 g
of which sugars 0,2 g 2,6 g
Protein 28,2 g 27 g
Salt 3,8 g 3,4 g

Figures from the product labels. Green is the better value.

Cured BERNŲ sausage with bacon BIOVELA, a.r., 200 g
E
Cured BERNŲ sausage with bacon BIOVELA, a.r., 200 g
420 kcal Fat 32,9 g Carbs 3,3 g Prot. 28,2 g
Sat. fat 7 g Sugars 0,2 g
200 g
Cured Spanish sausage FUET SOLA in onion casing, unclassified, 150 g
E
Cured Spanish sausage FUET SOLA in onion casing, unclassified, 150 g
433 kcal Fat 35 g Carbs 2,6 g Prot. 27 g
Sat. fat 13 g Sugars 2,6 g
150 g