Boiled duck liver pâté with figs, II grade, 230 g or Boiled duck liver pâté with cranberries, II grade, 230 g?

Healthier Boiled duck liver pâté with figs, II grade, 230 g Boiled duck liver pâté with figs, II grade, 230 g E 4 Boiled duck liver pâté with cranberries, II grade, 230 g Boiled duck liver pâté with cranberries, II grade, 230 g E 0

Per 100 g / 100 ml

Energy 392 kcal 406 kcal
Fat 39 g 40 g
of which saturates 16 g 17 g
Carbohydrate 4 g 6 g
of which sugars 1,2 g 1,9 g
Protein 8 g 8 g
Salt 1,6 g 1,5 g

Figures from the product labels. Green is the better value.

Boiled duck liver pâté with figs, II grade, 230 g
E
Boiled duck liver pâté with figs, II grade, 230 g
392 kcal Fat 39 g Carbs 4 g Prot. 8 g
Sat. fat 16 g Sugars 1,2 g
230 g
Boiled duck liver pâté with cranberries, II grade, 230 g
E
Boiled duck liver pâté with cranberries, II grade, 230 g
406 kcal Fat 40 g Carbs 6 g Prot. 8 g
Sat. fat 17 g Sugars 1,9 g
230 g