Cottage cheese curd without lactose from A2 milk with peaches and pears, 7.2% fat, 100 g or Curd with mangoes PASAKA, 20%, 40 g?

Healthier Cottage cheese curd without lactose from A2 milk with peaches and pears, 7.2% fat, 100 g Cottage cheese curd without lactose from A2 milk with peaches and pears, 7.2% fat, 100 g A 82 Curd with mangoes PASAKA, 20%, 40 g Curd with mangoes PASAKA, 20%, 40 g D 18

Per 100 g / 100 ml

Energy 175 kcal 327 kcal
Fat 7,2 g 20 g
of which saturates 4,3 g 13,4 g
Carbohydrate 14,2 g 26 g
of which sugars 13,5 g 24,9 g
Protein 12,8 g 11,8 g
Salt 0,1 g 0,1 g

Figures from the product labels. Green is the better value.

Cottage cheese curd without lactose from A2 milk with peaches and pears, 7.2% fat, 100 g
A
Cottage cheese curd without lactose from A2 milk with peaches and pears, 7.2% fat, 100 g
175 kcal Fat 7,2 g Carbs 14,2 g Prot. 12,8 g
Sat. fat 4,3 g Sugars 13,5 g
100 g
Curd with mangoes PASAKA, 20%, 40 g
D
Curd with mangoes PASAKA, 20%, 40 g
327 kcal Fat 20 g Carbs 26 g Prot. 11,8 g
Sat. fat 13,4 g Sugars 24,9 g
40 g