Fresh rabbit meat for stewing, 250 g or Braised elk BALTIC WILD, 250 g?

Energy 109 kcal 138 kcal
Fat 2,7 g 6,3 g
of which saturates 1,1 g 3 g
Carbohydrate 1,7 g 0,9 g
of which sugars 0,1 g 0,7 g
Protein 19,5 g 19,3 g
Salt 0,2 g 1,1 g

Figures from the product labels. Green is the better value.

Fresh rabbit meat for stewing, 250 g
A
Fresh rabbit meat for stewing, 250 g
109 kcal Fat 2,7 g Carbs 1,7 g Prot. 19,5 g
Sat. fat 1,1 g Sugars 0,1 g
250 g
Braised elk BALTIC WILD, 250 g
B
Braised elk BALTIC WILD, 250 g
138 kcal Fat 6,3 g Carbs 0,9 g Prot. 19,3 g
Sat. fat 3 g Sugars 0,7 g
250 g