Plant-Based Edible Ice Cream VALSOIA, Salty Caramel Flavor, 300 g or Plant-Based Edible Ice Cream in Waffle Cone VALSOIA ZERO, 300 g?

Energy 318 kcal 267 kcal
Fat 16 g 16 g
of which saturates 12 g 12 g
Carbohydrate 30 g 32 g
of which sugars 26 g 3 g
Protein 1,7 g 2,6 g
Salt 0,2 g 0,2 g

Figures from the product labels. Green is the better value.

Plant-Based Edible Ice Cream VALSOIA, Salty Caramel Flavor, 300 g
E
Plant-Based Edible Ice Cream VALSOIA, Salty Caramel Flavor, 300 g
318 kcal Fat 16 g Carbs 30 g Prot. 1,7 g
Sat. fat 12 g Sugars 26 g
300 g
Plant-Based Edible Ice Cream in Waffle Cone VALSOIA ZERO, 300 g
D
Plant-Based Edible Ice Cream in Waffle Cone VALSOIA ZERO, 300 g
267 kcal Fat 16 g Carbs 32 g Prot. 2,6 g
Sat. fat 12 g Sugars 3 g
300 g