Organic vegetable puree RŪDOLFS with lentils, turkey, 6+ months, 110 g or Ekol. vegetables, rice, veal HIPP, 8 months, 220 g?

Healthier Organic vegetable puree RŪDOLFS with lentils, turkey, 6+ months, 110 g Organic vegetable puree RŪDOLFS with lentils, turkey, 6+ months, 110 g A 100 Ekol. vegetables, rice, veal HIPP, 8 months, 220 g Ekol. vegetables, rice, veal HIPP, 8 months, 220 g A 82

Per 100 g / 100 ml

Energy 54 kcal 66 kcal
Fat 1,3 g 3 g
of which saturates 0 g 0,4 g
Carbohydrate 6,9 g 6,6 g
of which sugars 1,3 g 1,4 g
Protein 3,1 g 2,5 g
Salt 0 g 0,1 g

Figures from the product labels. Green is the better value.

Organic vegetable puree RŪDOLFS with lentils, turkey, 6+ months, 110 g
A
Organic vegetable puree RŪDOLFS with lentils, turkey, 6+ months, 110 g
54 kcal Fat 1,3 g Carbs 6,9 g Prot. 3,1 g
Sat. fat 0 g Sugars 1,3 g
110 g
Ekol. vegetables, rice, veal HIPP, 8 months, 220 g
A
Ekol. vegetables, rice, veal HIPP, 8 months, 220 g
66 kcal Fat 3 g Carbs 6,6 g Prot. 2,5 g
Sat. fat 0,4 g Sugars 1,4 g
220 g