Korean pickled cabbage-kimchi HOSAN, 160 g or Fermented vegetables ORIGINAL KIMCHI, organic?

Healthier Korean pickled cabbage-kimchi HOSAN, 160 g Korean pickled cabbage-kimchi HOSAN, 160 g C 64 Fermented vegetables ORIGINAL KIMCHI, organic Fermented vegetables ORIGINAL KIMCHI, organic C 54

Per 100 g / 100 ml

Energy 30 kcal 39 kcal
Fat 0,2 g 0,4 g
of which saturates 0 g 0,1 g
Carbohydrate 6,2 g 4,8 g
of which sugars 3,4 g 0,2 g
Protein 1,6 g 2,1 g
Salt 1,9 g 2,5 g

Figures from the product labels. Green is the better value.

Korean pickled cabbage-kimchi HOSAN, 160 g
C
Korean pickled cabbage-kimchi HOSAN, 160 g
30 kcal Fat 0,2 g Carbs 6,2 g Prot. 1,6 g
Sat. fat 0 g Sugars 3,4 g
160 g
Fermented vegetables ORIGINAL KIMCHI, organic
C
Fermented vegetables ORIGINAL KIMCHI, organic
39 kcal Fat 0,4 g Carbs 4,8 g Prot. 2,1 g
Sat. fat 0,1 g Sugars 0,2 g