Greek pitted green olives with orange peel and rosemary MADAMA OLIVA, 140 g or Green olives in brine CENTONZE, 500 g?

Energy 126 kcal 107 kcal
Fat 12 g 10,3 g
of which saturates 4,9 g 1,4 g
Carbohydrate 1,7 g 0,9 g
of which sugars — 0,5 g
Protein 1 g 1 g
Salt 2,9 g 0,1 g

Figures from the product labels. Green is the better value.

Greek pitted green olives with orange peel and rosemary MADAMA OLIVA, 140 g
D
Greek pitted green olives with orange peel and rosemary MADAMA OLIVA, 140 g
126 kcal Fat 12 g Carbs 1,7 g Prot. 1 g
Sat. fat 4,9 g
140 g
Green olives in brine CENTONZE, 500 g
B
Green olives in brine CENTONZE, 500 g
107 kcal Fat 10,3 g Carbs 0,9 g Prot. 1 g
Sat. fat 1,4 g Sugars 0,5 g
500 g