Fermented Cheese ROKIŠKIO MOZZARELLA, 45% fat, 200 g or Fermented Rokiškio HOMEMADE cheese, 45 %, 240 g?

Healthier Fermented Cheese ROKIŠKIO MOZZARELLA, 45% fat, 200 g Fermented Cheese ROKIŠKIO MOZZARELLA, 45% fat, 200 g D 39 Fermented Rokiškio HOMEMADE cheese, 45 %, 240 g Fermented Rokiškio HOMEMADE cheese, 45 %, 240 g D 25

Per 100 g / 100 ml

Energy 324 kcal 338 kcal
Fat 24 g 25,6 g
of which saturates 16,5 g 18 g
Carbohydrate 2 g 0 g
of which sugars 1 g 0 g
Protein 25 g 25,2 g
Salt 1 g 1,7 g

Figures from the product labels. Green is the better value.

Fermented Cheese ROKIŠKIO MOZZARELLA, 45% fat, 200 g
D
Fermented Cheese ROKIŠKIO MOZZARELLA, 45% fat, 200 g
324 kcal Fat 24 g Carbs 2 g Prot. 25 g
Sat. fat 16,5 g Sugars 1 g
200 g
Fermented Rokiškio HOMEMADE cheese, 45 %, 240 g
D
Fermented Rokiškio HOMEMADE cheese, 45 %, 240 g
338 kcal Fat 25,6 g Carbs 0 g Prot. 25,2 g
Sat. fat 18 g Sugars 0 g
240 g