Dry-aged Black Angus beef OXMEAT or Dry aged beef loin BIOVELA, 220 g?

Energy 208 kcal 206 kcal
Fat 15,1 g 14 g
of which saturates 7,4 g 7 g
Carbohydrate 0,3 g 0,3 g
of which sugars 0,2 g —
Protein 18 g 21 g
Salt 1,2 g 0,2 g

Figures from the product labels. Green is the better value.

Dry-aged Black Angus beef OXMEAT
D
Dry-aged Black Angus beef OXMEAT
208 kcal Fat 15,1 g Carbs 0,3 g Prot. 18 g
Sat. fat 7,4 g Sugars 0,2 g
Dry aged beef loin BIOVELA, 220 g
B
Dry aged beef loin BIOVELA, 220 g
206 kcal Fat 14 g Carbs 0,3 g Prot. 21 g
Sat. fat 7 g
220 g