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Dry aged beef loin BIOVELA, 220 g or Dry-aged Black Angus beef OXMEAT?
Healthier
Dry aged beef loin BIOVELA, 220 g
B
71
Dry-aged Black Angus beef OXMEAT
D
29
Per 100 g / 100 ml
Energy
206 kcal
208 kcal
Fat
14 g
15,1 g
of which saturates
7 g
7,4 g
Carbohydrate
0,3 g
0,3 g
of which sugars
—
0,2 g
Protein
21 g
18 g
Salt
0,2 g
1,2 g
Figures from the product labels. Green is the better value.
B
Dry aged beef loin BIOVELA, 220 g
206 kcal
Fat 14 g
Carbs 0,3 g
Prot. 21 g
Sat. fat 7 g
220 g
D
Dry-aged Black Angus beef OXMEAT
208 kcal
Fat 15,1 g
Carbs 0,3 g
Prot. 18 g
Sat. fat 7,4 g
Sugars 0,2 g