Cured KLEBONIŠKA pork loin with tomatoes, A. r., 180 g or Cured pork salami LOMBARDA, organic BIO-VERDE?

Healthier Cured KLEBONIŠKA pork loin with tomatoes, A. r., 180 g Cured KLEBONIŠKA pork loin with tomatoes, A. r., 180 g C 46 Cured pork salami LOMBARDA, organic BIO-VERDE Cured pork salami LOMBARDA, organic BIO-VERDE E 0

Per 100 g / 100 ml

Energy 148 kcal 390 kcal
Fat 4 g 30 g
of which saturates 0,2 g 9,4 g
Carbohydrate 1 g 0 g
of which sugars 0,4 g 0 g
Protein 27 g 28 g
Salt 4,2 g 3,4 g

Figures from the product labels. Green is the better value.

Cured KLEBONIŠKA pork loin with tomatoes, A. r., 180 g
C
Cured KLEBONIŠKA pork loin with tomatoes, A. r., 180 g
148 kcal Fat 4 g Carbs 1 g Prot. 27 g
Sat. fat 0,2 g Sugars 0,4 g
180 g
Cured pork salami LOMBARDA, organic BIO-VERDE
E
Cured pork salami LOMBARDA, organic BIO-VERDE
390 kcal Fat 30 g Carbs 0 g Prot. 28 g
Sat. fat 9,4 g Sugars 0 g