Boneless and skinless pork shoulder
C
68
Mar. pork shoulder with garlic marinade, 1 kg
D
18
| Energy | 250 kcal | 325 kcal |
|---|---|---|
| Fat | 20 g | 29,1 g |
| of which saturates | 8 g | 9,1 g |
| Carbohydrate | 0 g | 0,4 g |
| of which sugars | 0 g | 0,2 g |
| Protein | 20 g | 15,3 g |
| Salt | 0,1 g | 1 g |
Figures from the product labels. Green is the better value.