Broiler drumsticks without joints without skin VP, 500 g or Chicken broiler thigh meat RIMI, grade A, 1 kg?

Energy 108 kcal 160 kcal
Fat 4,1 g 10,1 g
of which saturates 1 g 3,3 g
Carbohydrate 0 g 0 g
of which sugars 0 g 0 g
Protein 17,7 g 17,1 g
Salt 0,3 g 0 g

Figures from the product labels. Green is the better value.

Broiler drumsticks without joints without skin VP, 500 g
A
Broiler drumsticks without joints without skin VP, 500 g
108 kcal Fat 4,1 g Carbs 0 g Prot. 17,7 g
Sat. fat 1 g Sugars 0 g
500 g
Chicken broiler thigh meat RIMI, grade A, 1 kg
A
Chicken broiler thigh meat RIMI, grade A, 1 kg
160 kcal Fat 10,1 g Carbs 0 g Prot. 17,1 g
Sat. fat 3,3 g Sugars 0 g
1 kg