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Search: Gorgonzola cheese · 48%
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Fat
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26%
· 2
39%
· 2
48%
· 3
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D
Blue mold cheese GORGONZOLA IGOR, 48 %, 200 g
350 kcal
Fat 30 g
Carbs 1 g
Prot. 20 g
Sat. fat 20 g
Sugars 0 g
200 g
D
Piquant cheese GORGONZOLA SKVN, 48% fat, 1 kg
338 kcal
Fat 28 g
Carbs 0 g
Prot. 20,7 g
Sat. fat 19,3 g
Sugars 0 g
1 kg
D
Mold cheese GORGONZOLA with truffles, 48% fat, 1 kg
310 kcal
Fat 26 g
Carbs 0 g
Prot. 19 g
Sat. fat 16,9 g
Sugars 0 g
1 kg
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